Arroz Chaufa #Arroz #Chaufa
Arroz Chaufa
Arroz Chaufa is Peruvian Fried Rice made with rice, chicken, hot dogs, bell peppers, and onion in less than 20 minutes! It's delicious served as a main dish or a side dish, and is a great way to use leftover rice, meat and veggies.
#Arroz #Chaufa
Ingredients
- 2 Tbs sesame oil
- 1 bunch green onion , chopped, (divided into greener and whiter parts)
- 1 bell pepper , diced
- 2 hot dogs
- 2 eggs , beaten
- 2 garlic cloves
- 1 tablespoon ginger root , grated
- 1 cup cooked and shredded chicken
- 4 cups pre-cooked, cold rice
- 2-3 Tablespoons soy sauce (more or less to taste)
Instructions
- Preheat a large skillet or wok to medium heat. Pour sesame oil in the bottom.
- Add hot dogs, onion, and bell pepper. Add garlic and ginger.
- Slide to the side, and pour the beaten eggs onto the other side. Using a spatula, scramble the eggs.
- Once cooked, mix the eggs with the vegetable mix.
- Add the rice and chicken to the veggie and egg mixture. Pour the soy sauce on top. Stir and fry the rice and veggie mixture until heated through and combined.
- Season with additional salt, if needed, to taste.
Original Recipe Article from tastesbetterfromscratch.com
Get Other Delicious Recipes from recipes2.fitasehat.com
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